coconut lemon square - single
- Layers of toasted pecans, coconut flakes and brown sugar make these gluten-free, dairy-free squares a sweet citrus treat.
Ingredients: Brown sugar, GF flour blend (org brown rice flour, potato starch, sweet rice flour, tapioca starch), eggs, coconut, org palm oil, pecans, non-GMO powdered sugar, org lemon juice, org unrefined cane sugar, pure lemon oil and sea salt.
Allergens: Contains eggs and pecans. Our artisan bakery also creates products with dairy and soy.
Shelf-Life: Store 1 week room temperature, 1 month refrigerated or 3 months frozen.
- needs Nutritional