gluten-free german chocolate cupcake
gluten-free german chocolate cupcake gluten-free german chocolate cupcakes gluten-free german chocolate cupcakes

German chocolate cupcake

gluten-free, soy-free


  • Moist chocolate cake and german chocolate frosting -- lovers of pecans and coconut will love this cupcake.

  • Cake Ingredients:  Org unrefined cane sugar, water, rice flour, cocoa powder, tapioca starch, potato starch, Ener-G Egg Replacer, non-GMO expeller-pressed canola oil, sea salt, baking soda, natural vanilla, cocoa butter, xanthan gum, natural gluten-free and dairy-free flavors and baking powder.
    Frosting Ingredients:  Whipping cream, brown sugar, coconut, butter, pecans, eggs, potato starch, vanilla extract and sea salt. Drizzled with semi-sweet chocolate.
    Allergens: Contains dairy, nuts and eggs. Our artisan bakery also creates products with soy.
    Handling:  Store refrigerated until ready to serve.
  • needs Nutritional

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