A delicious two-layer 8" cake made with cream cheese frosting and coated with sliced almonds around the sides. This moist, flavorful cake has a fun carrot decoration and is great for parties and formal occasions.
Only available in our Oakland Bakeshop.
Cake: Carrots, coconut, organic sugar, eggs, canned pineapple, brown rice flour, white rice flour, canola oil, almond meal, potato starch, tapioca starch, GF vanilla, cinnamon, baking soda, xanthan gum and salt. Frosting: Cream cheese, butter, powdered sugar and GF vanilla. Allergens: Contains eggs, dairy and nuts. To Handle: Store refrigerated until ready to serve.