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German Chocolate Cupcake

German Chocolate Cupcake

gluten-free

sesame-free

soy-free

Moist chocolate cake and German chocolate frosting -- lovers of pecans and coconut will love this cupcake.

Minimum quantity for pre-order is 4.

 

Regular price $6.00
Regular price Sale price $6.00
Sale Sold out

Ingredients

Cake Ingredients
Org unrefined cane sugar, water, rice flour, cocoa powder, tapioca starch, potato starch, Ener-G egg replacer, canola oil, sea salt, baking soda, vanilla extract, cocoa butter, xanthan gum, natural GF and dairy-free flavors and baking powder.


Frosting Ingredients
Whipping cream, brown sugar, coconut, butter, pecans, eggs, potato starch, vanilla extract and sea salt. Drizzled with soy-free semi-sweet chocolate.

Allergens

Contains dairy, eggs, coconut and pecans. Our artisan bakery also creates products with soy and sesame.

Storage and Handling

Enjoy fresh, refrigerate up to 3 days or freeze up to 3 months.

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