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Vanilla Cupcakes

Vanilla Cupcakes

dairy-free

gluten-free

nut-free

sesame-free

soy-free

Mariposa's Vanilla Cupcakes are perfect for birthdays and festive celebrations.  A classic vanilla cupcakes, these simple cakes are topped with our whipped buttercream frosting.  

Minimum quantity for pre-order is 4.

Regular price $6.00
Regular price Sale price $6.00
Sale Sold out

Ingredients

Cake Ingredients
GF flour blend (org brown rice flour, potato starch, tapioca starch), org unrefined cane sugar, eggs, org rice milk, canola oil, grainless baking powder, vanilla extract, sea salt and xanthan gum.


Frosting Ingredients
Org palm oil, org unrefined cane sugar, org rice milk, GF flour blend (org brown rice flour, potato starch, tapioca starch), vanilla extract and xanthan gum.

Allergens

Contains eggs. Our artisan bakery also creates products with dairy, tree nuts, soy and sesame.

Storage and Handling

Enjoy fresh, refrigerate up to 3 days or freeze up to 3 months.

Nutritional Table

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