Wild-caught West Coast albacore tuna made into our house-made tuna salad with melted swiss on our 'rye' bread. Simple and delish.
Tuna salad (wild albacore tuna, canola mayonnaise, organic celery, Sonoma Brinery pickles, organic lemon juice, salt, pepper) and swiss cheese.
'Rye' Bread Ingredients
GF flour blend (org brown rice flour, potato starch, sweet rice flour, tapioca starch), water, egg whites, canola oil, honey, yeast, xanthan gum, caraway seeds, sea salt, apple cider vinegar, grainless baking powder and ascorbic acid.
Contains dairy, eggs and fish. Our artisan bakery also creates products with tree nuts and soy.