gluten-free pumpkin pie

6in pumpkin pie

gluten-free, nut-free, soy-free

  • Our classic pumpkin pie is a perfect Fall dessert. Warmed with cinnamon, ginger, nutmeg and cloves, Mariposa's pumpkin pie is a delicious morning treat with coffee or after dinner dessert with tea.  

    Available first-come, first-serve now thru 11/22.

  • Filling Ingredients: Pumpkin, eggs, brown sugar, heavy cream, org whole milk, ginger, cinnamon, sea salt, nutmeg and cloves. Crust Ingredients: GF flour blend (org brown rice flour, potato starch, sweet rice flour, tapioca starch), org palm oil shortening, water, org unrefined cane sugar, xanthan gum, vanilla extract, grainless baking powder, baking soda and sea salt.
    Allergens: Contains dairy and eggs. Our artisan bakery also creates products with tree nuts and soy.
    Storage & Handling: Enjoy fresh or store refrigerated up to 5 days. May freeze up to 1 month. To warm, set in 350⁰ oven until warmed through.
  • needs Nutritional

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