gluten-free cheese pizza - frozen

10in cheese pizza - frozen

egg-free, gluten-free, nut-free, soy-free


  • Our frozen cheese pizzas are made on our delicious ready-made vegan pizza crusts.  You'll find 10" topped pizzas in our retail bakeshop freezers -- ready to take home and bake for dinner! 
  • Ingredients: GF flour (org. brown rice flour, tapioca starch, potato starch, org. amaranth flour, org. unrefined cane sugar, xanthan gum, salt, beet fiber and ascorbic acid), org. palm oil shortening, water, yeast, non-GMO extra virgin olive oil, expeller pressed non-GMO canola oil and apple cider vinegar.
    Topping Ingredients: Mozzarella cheese and marinara sauce.
    Allergens:  Dairy
    Shelf-Life:  Store frozen, up to 3 months.
    Topping Instructions: Preheat oven to 400⁰ degrees. Bake pizza from frozen directly on rack or pizza stone until hot and cheese is melted, approx 8-14 minutes. (Do not bake pizza on cardboard.)
  • needs nutritional linked in

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