House made baked falafels served with organic hummus, flatbread, spring greens salad & tomato with a drizzle of tahini. It's a refreshing vegan plate!
Falafel Ingredients: Chickpeas, yellow onion, Mariposa's vegan sandwich bread, fresh parsley, non-GMO extra virgin olive oil, expeller pressed non-GMO canola oil, sea salt, coriander, garlic, grainless baking powder, cumin, cloves, sesame seeds and black pepper.
Flatbread Ingredients: GF flour blend (org. brown rice flour, tapioca starch, potato starch, org. amaranth flour), water, org. unrefined cane sugar, org palm oil shortening, non-GMO extra virgin olive oil, expeller pressed non-GMO canola oil, xanthan gum, yeast, sea salt, beet fiber, apple cider vinegar and ascorbic acid.
Hummus Ingredients: Cooked organic garbanzo beans, water, organic canola oil, organic tahini butter, organic garlic, organic lemon juice concentrate, sea salt, organic cumin powder and organic cayenne.
Tahini Ingredients: Mechanically hulled sesame seeds, water, garlic, parsley, lemon juice & sea salt.
Allergens: Contains sesame seeds. Our artisan bakery also creates products with eggs, tree nuts, dairy and soy.