garlic bagels

garlic bagels

dairy-free, gluten-free, nut-free, soy-free

 

  • These bagels are topped with toasted garlic and are available individually or in a set of 5.
  • Ingredients:  GF flour mix (organic brown rice flour, potato starch, tapioca flour), filtered water, eggs, organic honey, expeller-pressed canola oil, guar gum, garlic, sea salt, apple cider vinegar and yeast.
    Allergens:  Contains eggs. Our artisan bakery also creates products with tree nuts, dairy and soy.
    Shelf-Life:  Enjoy fresh or store up to 2 months frozen.

  • plain, sesame, poppyseed, everything seed, garlic, cinnamon raisin:
     


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