greek garden pizza

greek garden pizza

egg-free, gluten-free, nut-free, soy-free

 

  • Artichoke hearts, olives, fresh mozzarella, feta cheese, tomatoes, red onion, marinara and oregano on our 6" artisan crust.
  • Crust Ingredients: GF flour (org. brown rice flour, tapioca starch, potato starch, org. amaranth flour, org. unrefined cane sugar, xanthan gum, salt, beet fiber and ascorbic acid), org. palm oil shortening, water, yeast, non-GMO extra virgin olive oil, expeller pressed non-GMO canola oil and apple cider vinegar.
    Topping Ingredients: Marinara sauce, artichoke hearts, black olives, fresh mozzarella, feta cheese, cherry tomatoes, red onion and oregano
    Allergens: Contains dairy. Our artisan bakery also creates products with tree nuts, eggs and soy.


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