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Maple Pecan Bundt
Maple Pecan Bundt

Maple Pecan Bundt

dairy-free

gluten-free

soy-free

We're bringing back this popular combination for Fall. Maple and pecans - the perfect topper to this delicate bundt cake. Available in our cafes on Fridays, Saturdays and Sundays.

This item is not available for pre-order.



Ingredients
GF flour blend (org brown rice flour, potato starch, tapioca starch), org unrefined cane sugar, org rice milk, expeller-pressed non-GMO canola oil, eggs, almond meal, vanilla extract, grainless baking powder, sea salt, and xanthan gum.


Icing Ingredients
Non-GMO powdered sugar, pecans, pure maple syrup, filtered water and maple compound.


Allergens
Contains eggs and pecans. Our artisan bakery also creates products with dairy and soy.


Storage and Handling
Enjoy fresh, refrigerate up to 1 week or freeze up to 3 months.

Reviews
Maple Pecan Bundt

Maple Pecan Bundt

$7.50