maple pecan bundt
maple pecan bundt maple pecan bundt

maple pecan bundt

dairy-free, gluten-free, soy-free


  • We're bringing back this popular combination for Fall. Maple and pecans - the perfect topper to this delicate bundt cake. This is a bundt you're sure to enjoy!

    Available Fridays, Saturdays & Sundays. 
  • Ingredients: GF flour blend (Org brown rice flour, potato starch, tapioca starch), org. unrefined cane sugar, org rice milk, expeller-pressed non-GMO canola oil, eggs, almond meal, vanilla extract, grainless baking powder, sea salt, and xanthan gum.
    Icing Ingredients: Powdered sugar, pecans, pure maple syrup, water and maple compound.

    Allergens:  Contains eggs and almonds. Our artisan bakery also creates products with dairy and soy.
    Storage: Enjoy soon, refrigerate or freeze for later.

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