gluten-free pizza margherita

pizza margherita

egg-free, gluten-free, nut-free, soy-free

 

  • Our classic pizza margherita is topped with fresh mozzarella, roma tomato & fresh basil on a 6" artisan crust.
  • Crust Ingredients: GF flour (org. brown rice flour, tapioca starch, potato starch, org. amaranth flour, org. unrefined cane sugar, xanthan gum, salt, beet fiber and ascorbic acid), org. palm oil shortening, water, yeast, non-GMO extra virgin olive oil, expeller pressed non-GMO canola oil and apple cider vinegar.
    Topping Ingredients: Marinara sauce, fresh mozzarella, roma tomatoes, fresh basil,non-GMO extra virgin olive oil, expeller pressed non-GMO canola oil.
    Allergens: Contains dairy. Our artisan bakery also creates products with tree nuts, eggs and soy.


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