gluten-free spinach lasagne plate

spinach lasagne boat

gluten-free, nut-free, soy-free

 

  • Our spinach lasagne has handmade lasagne noodles, homemade sauce, and layers of ricotta, spinach and mozzarella. Served with slices of our toasted baguette.
  • Cheese Ingredients: Part-skim mozzerella, ricotta cheese, spinach, eggs, parmesan cheese, fresh Italian parsley, sea salt and black pepper.
    Sauce Ingredients: Imported Italian plum tomatoes & puree, org red onions, org roma tomatoes, water, non-GMO extra virgin olive oil, expeller pressed non-GMO canola oil, garlic, fresh basil, salt, black pepper and citric acid.
    Noodle Ingredients: Eggs, GF flour blend (amaranth flour, tapioca starch, and potato starch), non-GMO extra virgin olive oil, expeller pressed non-GMO canola oil, xanthan gum and sea salt.
    Allergens: Contains eggs and dairy. Our artisan bakery also creates products with soy and tree nuts.


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