These verstile, vegan artisan hot dog buns are a great addition to any party, BBQ or picnic. They toast up well on the grill along with your favorite meat and veggie options for a real crowd pleaser.
Orders placed on days other than Saturday will receive frozen product.
Water, GF flour blend (tapioca starch, org brown rice flour, potato starch, org amaranth flour), org palm oil, org unrefined cane sugar, xanthan gum, yeast, sea salt, apple cider vinegar, beet fiber and ascorbic acid.
No known allergens. Our artisan bakery also creates products with dairy, eggs, soy and tree nuts.
Storage and Handling
Enjoy fresh, refrigerate up to 1 week or freeze up to 3 months.
Place in 300⁰ oven until warmed through or slice open and grill for a toasted bun. Times and temps vary.