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Chocolate Cupcakes

Chocolate Cupcakes

dairy-free

egg-free

gluten-free

nut-free

sesame-free

vegan

A swirl of our whipped frosting on this moist chocolate cupcake make Mariposa's vegan cupcake a wonderful treat.

Minimum quantity for pre-order is 4.

Regular price $6.00
Regular price Sale price $6.00
Sale Sold out

Ingredients

Chocolate Cupcake Ingredients
Org unrefined cane sugar, water, rice flour, cocoa powder, tapioca starch, potato starch, Ener-G egg replacer, canola oil, sea salt, baking soda, vanilla extract, cocoa butter, xanthan gum, natural GF and vegan flavors and baking powder.


Frosting Ingredients
Org palm oil, org unrefined cane sugar, org rice milk, GF flour blend (org brown rice flour, potato starch, tapioca starch), vanilla extract and xanthan gum.

Allergens

No known allergens. Our artisan bakery also creates products with dairy, tree nuts, eggs, soy and sesame.

Storage and Handling

Enjoy fresh, refrigerate up to 5 days or freeze up to 3 months.

Nutritional Table

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Customer Reviews

Based on 1 review
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K
Kathryn Galan
SO DELICIOUS

OMG these are so delicious. We had these for a graduation party and they flew off the plate!