These delicate almond cookies are a vegan delight. Similar to a Mexican Wedding Cookie or a Russian Tea Cookie, our Viennese Tea Cookies are light, buttery and perfectly sweet.
GF flour (org brown rice flour, sweet rice flour, potato starch, tapioca flour), soy-free Earth Balance buttery stick, almond meal, non-GMO powdered sugar, guar gum, almond extract and vanilla extract.
Contains almonds. Our artisan bakery also creates products with dairy, eggs and soy.
Storage and Handling
Store in airtight container at room temperature until expiration date on package.