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Strawberry Rhubarb Hand Pie

Strawberry Rhubarb Hand Pie

dairy-free

egg-free

gluten-free

nut-free

sesame-free

soy-free

vegan

A rustic pastry filled with a perfectly balanced blend of sweet strawberries and tart rhubarb. The flaky crust gives way to a warm, jammy center, bursting with fresh fruit flavor. Each hand pie is crimped and lightly glazed for a touch of shine and a hint of sweetness—ideal for a seasonal treat on the go.

$7.75
$7.75
Sale Sold out

Ingredients

Crust Ingredients: GF flour blend (org brown rice flour, potato starch, sweet rice flour, tapioca starch), water, org unrefined cane sugar, org palm oil, xanthan gum, sea salt, grainless baking powder, yeast, apple cider vinegar, baking soda, beet fiber and ascorbic acid.
Filling Ingredients: Rhubarb, strawberries, org unrefined cane sugar, potato starch, organic lemon juice, orange zest, vanilla extract and sea salt.

Allergens

No known allergens. Our artisan bakery also creates products with dairy, tree nuts, eggs, soy and sesame.

Storage and Handling

Enjoy heated from our cafes or if taking home cold to be heated later - keep refrigerated up to 1 week or freeze up to 3 months.

Warming Instructions

Heat in oven at 350⁰ until heated through (oven temps and times may vary). Careful as filling may get hot.

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