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baked fresh Saturdays and Sundays

Seeded Whole Grain Bread

Seeded Whole Grain Bread

contains gf oats

dairy-free

gluten-free

nut-free

sesame-free

soy-free

Our Seeded Whole Grain Bread is moist and airy with a nutty flavor that makes for wonderful toast. Try it topped with peanut butter, cheese or hummus and veggies for a healthy, yummy snack. 


Please Note: Orders placed on days other than Sunday and Saturday will receive frozen product.  Bread should be toasted to serve.  Will not taste as good without toasting.

$11.50
$11.50
Sale Sold out

Ingredients

Water, egg whites, tapioca starch, org brown rice flour, potato starch, org palm oil, org amaranth flour, sunflower seed, org cane sugar, xanthan gum, yeast, GF corn meal, sea salt, millet seed, poppy seed, GF rolled oats, flaxseed, beet fiber, ascorbic acid and apple cider vinegar.

Allergens

Contains eggs and seeds (millet, sunflower, poppy, flax). Our artisan bakery also creates products with dairy, tree nuts, soy and sesame.

Storage and Handling

Refrigerate up to 1 week or freeze up to 3 months.

Nutritional Table

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