1 3

Blueberry Almond Scone

Blueberry Almond Scone

egg-free

gluten-free

sesame-free

soy-free

Our tender and buttery gluten-free Blueberry Almond Scone is made with almond flour and studded with sweet dried blueberries for bursts of fruity flavor. Finished with a delicate lemon glaze, it offers the perfect balance of nutty richness and bright citrus. Enjoy it with your morning coffee, afternoon tea, or anytime you crave a satisfying treat.


  

$6.25
$6.25
Sale Sold out

Ingredients

Scone Ingredients: GF flour blend (org brown rice flour, potato starch, sweet rice flour, potato starch), org whole milk, unsalted butter, sour cream, natural almond meal, dried blueberries, org unrefined cane sugar, sliced almonds, grainless baking powder, sea salt, blueberry compound, lemon oil, baking soda, xanthan gum and heavy cream.

Glaze Ingredients: non-GMO powdered sugar, unsalted butter, water, lemon oil, vanilla extract.

Allergens

Contains milk and almonds. Our artisan bakery also creates products with eggs, soy and sesame.

Storage and Handling

Refrigerate up to 1 week or freeze up to 3 months.

Warming Instructions

Enjoy fresh. To warm, put scone in 325⁰ toaster oven until warmed through.

Nutritional Table

View full details