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baked fresh Fridays, Saturdays and Sundays

Cinnamon Sugar Donuts

Cinnamon Sugar Donuts

gluten-free

nut-free

sesame-free

soy-free

A handcrafted gluten-free donut made with buttermilk for a delicate, moist texture, then tossed in a shimmering blend of cinnamon and organic sugar. Comforting, classic, and irresistibly fragrant.

Baked fresh weekends beginning Friday, January 9.

$4.75
$4.75
Sale Sold out

Ingredients

Donut Ingredients: GF flour blend (org brown rice flour, potato starch, tapioca starch), buttermilk, eggs, org unrefined cane sugar, brown sugar, canola oil, unsalted butter, grainless baking powder, vanilla extract, xanthan gum, sea salt, baking soda and nutmeg.

Topped with: Org unrefined cane sugar and cinnamon.

Allergens

Contains eggs and milk. Our artisan bakery also creates products with tree nuts, dairy, soy and sesame.

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