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Pumpkin Whoopie Pie - 4pk

Pumpkin Whoopie Pie - 4pk

dairy-free

gluten-free

nut-free

sesame-free

soy-free

Start with a couple of round classic pumpkin cakes and add a dollop of our slightly sweet whoopie filling and pow - you have some delicious gluten-free whoopie pies. 

Available in our bakeshops beginning Friday, September 20. 

 

Regular price $15.50
Regular price Sale price $15.50
Sale Sold out

Ingredients

Cake Ingredients
Pumpkin, GF Flour blend (org brown rice flour, potato starch, sweet rice flour, tapioca flour), brown sugar, soy-free Earth Balance buttery spread, eggs, vanilla flavor, baking soda, baking powder, xanthan gum ginger, cloves, cinnamon and sea salt.


Filling Ingredients
Non-GMO powdered sugar, org palm oil, egg white, rice milk, vanilla extract and cream of tartar.

Allergens

Contains eggs. Our artisan bakery also creates products with dairy, tree nuts, soy & sesame.

Storage and Handling

Refrigerate up to 1 week or freeze up to 3 months.

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