Our soft Sandwich Batard is a twist on our Sandwich Bread recipe. This loaf is a classic for dinner parties, great for sandwiches or just toasted with butter.
GFF Magazine says our batard is "chewy and fluffy with buttery flavor...perfect for sandwiches or sopping up sauce or soup".
Ingredients
GF flour blend (tapioca starch, org brown rice flour, potato starch, org amaranth flour), water, org palm oil, xanthan gum, org unrefined cane sugar, yeast, sea salt, beet fiber, apple cider vinegar and ascorbic acid.
Allergens
No known allergens. Our artisan bakery also creates products with dairy, eggs, soy and tree nuts.
Storage and Handling
Enjoy fresh, refrigerate up to 1 week or freeze up to 3 months.
Reviews
Sandwich Batard
baked fresh
everyday
{"id":230195829,"title":"Sandwich Batard","handle":"sandwich-batard","description":"\u003cp\u003eOur soft Sandwich Batard is a twist on our Sandwich Bread recipe. This loaf is a classic for dinner parties, great for sandwiches or just toasted with butter.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/gffmag.com\/deals-we-dig-amazing-gluten-free-sandwich-breads\/\"\u003eGFF Magazine\u003c\/a\u003e says our batard is \"chewy and fluffy with buttery flavor...perfect for sandwiches or sopping up sauce or soup\".\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cbr\u003e \u003cb\u003eIngredients\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eGF flour blend (tapioca starch, org brown rice flour, potato starch, org amaranth flour), water, org palm oil, xanthan gum, org unrefined cane sugar, yeast, sea salt, beet fiber, apple cider vinegar and ascorbic acid.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e \u003cb\u003eAllergens\u003c\/b\u003e\u003cbr\u003eNo known allergens. \u003cem\u003eOur artisan bakery also creates products with dairy, eggs, soy and tree nuts.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e \u003cb\u003eStorage and Handling\u003c\/b\u003e\u003cbr\u003eEnjoy fresh, refrigerate up to 1 week or freeze up to 3 months.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0183\/6721\/files\/Batard_large.jpg?v=1551135157\" alt=\"\"\u003e\u003c\/p\u003e","published_at":"2012-10-11T15:51:00-07:00","created_at":"2014-01-31T11:41:01-08:00","vendor":"mariposa","type":"Breads","tags":["dairy-free","egg-free","gluten-free","nut-free","soy-free","vegan"],"price":995,"price_min":995,"price_max":995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":517058177,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"mbbatard","requires_shipping":false,"taxable":false,"featured_image":null,"available":true,"name":"Sandwich Batard","public_title":null,"options":["Default Title"],"price":995,"weight":0,"compare_at_price":null,"inventory_quantity":-1134,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0183\/6721\/products\/Batard_2_web.jpg?v=1575496342","\/\/cdn.shopify.com\/s\/files\/1\/0183\/6721\/products\/Batard_web.jpg?v=1575496342"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0183\/6721\/products\/Batard_2_web.jpg?v=1575496342","options":["Title"],"media":[{"alt":null,"id":5929270214730,"position":1,"preview_image":{"aspect_ratio":1.333,"height":1360,"width":1813,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0183\/6721\/products\/Batard_2_web.jpg?v=1575496342"},"aspect_ratio":1.333,"height":1360,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0183\/6721\/products\/Batard_2_web.jpg?v=1575496342","width":1813},{"alt":null,"id":5929270247498,"position":2,"preview_image":{"aspect_ratio":1.333,"height":1512,"width":2016,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0183\/6721\/products\/Batard_web.jpg?v=1575496342"},"aspect_ratio":1.333,"height":1512,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0183\/6721\/products\/Batard_web.jpg?v=1575496342","width":2016}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eOur soft Sandwich Batard is a twist on our Sandwich Bread recipe. This loaf is a classic for dinner parties, great for sandwiches or just toasted with butter.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/gffmag.com\/deals-we-dig-amazing-gluten-free-sandwich-breads\/\"\u003eGFF Magazine\u003c\/a\u003e says our batard is \"chewy and fluffy with buttery flavor...perfect for sandwiches or sopping up sauce or soup\".\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cbr\u003e \u003cb\u003eIngredients\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eGF flour blend (tapioca starch, org brown rice flour, potato starch, org amaranth flour), water, org palm oil, xanthan gum, org unrefined cane sugar, yeast, sea salt, beet fiber, apple cider vinegar and ascorbic acid.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e \u003cb\u003eAllergens\u003c\/b\u003e\u003cbr\u003eNo known allergens. \u003cem\u003eOur artisan bakery also creates products with dairy, eggs, soy and tree nuts.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e \u003cb\u003eStorage and Handling\u003c\/b\u003e\u003cbr\u003eEnjoy fresh, refrigerate up to 1 week or freeze up to 3 months.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0183\/6721\/files\/Batard_large.jpg?v=1551135157\" alt=\"\"\u003e\u003c\/p\u003e"}