• gluten-free coffeecake
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Sour Cream Coffeecake

Sour Cream Coffeecake

gluten-free

sesame-free

soy-free

Our coffeecake is layered with a sweet and crunchy cinnamon walnut streusel. This little 4" cake is a perfect dessert for two or a great way to start the day. Pair with ... coffee, of course.

$14.75
$14.75
Sale Sold out

Ingredients

Sour cream, org unrefined cane sugar, unsalted butter, org brown rice flour, eggs, brown sugar, walnuts, potato starch, sweet rice flour, tapioca starch, baking soda, grainless baking powder, cinnamon, vanilla extract, guar gum and sea salt.

Allergens

Contains dairy, eggs and walnuts. Our artisan bakery also creates products with soy and sesame.

Storage and Handling

Enjoy at room temperature up to 5 days, refrigerate up to 10 days or freeze up to 3 months.

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Customer Reviews

Based on 1 review
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Elaina L.
Always Delicious

This Sour Cream Coffee Cake is one of my favorites because it tastes just like my sour cream coffee cake in the good old days before I was diagnosed with Celiac Disease.