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The Alpine

The Alpine

gluten-free

nut-free

sesame-free

soy-free

Served on a tender gluten-free buttermilk biscuit, this open-faced sandwich layers roasted turkey breast, sweet fig preserves, and melted Swiss cheese. Finished with fresh arugula, our house-made balsamic drizzle, and a touch of cracked black pepper. 

This item is only available for order in Oakland.

Ingredients

Biscuit Ingredients:
GF flour blend (brown rice flour, potato starch, tapioca starch), buttermilk, unsalted butter, org unrefined cane sugar, grainless baking powder, sea salt, xanthan gum and baking soda.

Topping Ingredients:
Antibiotic-free Diestel Farms oven roasted turkey breast, swiss cheese, fig preserves, arugula, balsamic dressing and black pepper.

Allergens

Contains milk, eggs and turkey. Our artisan bakery also creates products with tree nuts, soy and sesame.

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