gluten-free pecan pie

9in pecan pie

dairy-free, gluten-free, soy-free

 

  • Our classic pecan pie is sweetened with brown sugar to set off the flavor of tender pecans. It's hard to eat just one piece of this delicious 9" pie!


  • Filling Ingredients: Brown sugar, soy-free Earth Balance buttery spread, eggs, org unrefined cane sugar, pecans, org rice milk, GF flour blend (org brown rice flour, potato starch, sweet rice flour, tapioca starch), and vanilla extract.
    Crust Ingredients: GF flour blend (org brown rice flour, potato starch, sweet rice flour, tapioca starch), org palm oil shortening, water, org unrefined cane sugar, xanthan gum, vanilla extract, grainless baking powder, baking soda and sea salt.
    Allergens:  Contains pecans and eggs. 
    Our artisan bakery also creates products with dairy and soy.
    Storage & Handling: Enjoy fresh or store refrigerated up to 5 days. May freeze up to 1 month.
    To Warm: Heat in 350⁰ oven until warmed through.


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